Tampilkan postingan dengan label orange. Tampilkan semua postingan
Tampilkan postingan dengan label orange. Tampilkan semua postingan

Selasa, 25 September 2012

Autumn Glow

Source: dieorfree
ana-rosa
Foggy Foliage Sunrise Over the Souhegan River
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Jumat, 21 September 2012

Autumn Beauty

my-day-book
bhg
autumn brittle
Gemma Ward in Valentino Spring 2004 haute couture, photographed by Paolo Roversi for Vogue Italia, March 2004.
via:natshermansandguerlain.tumblr
Roasted Acorn Squash

Ingredients:
1 acorn squash
2 tablespoons butter, softened
brown sugar, to taste
kosher salt, to taste
cayenne pepper, to taste

Directions:
Preheat oven to 400 degrees. Wash and dry squash, then cut in half lengthwise (with the ribs). Scrape seeds and pulp from squash halves with a spoon. Smear one tablespoon of butter over the orange flesh of each half, then sprinkle with remaining ingredients. Place in a baking dish with cut sides up and bake at 400 degrees for 45 minutes to one hour, or until soft. The butter and seasonings will pool in each baked half, making a delicious sauce.

Autumn Pine Cone Gold Necklace via etsy.com
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